Gold Ambrosia
Gold Ambrosia by HaliKali is a natural, complete food, an "alchemical" bee creation made by the bees inside the hive having a broad range of natural probiotic bacteria and enzymes.

Ambrosia is called many things, from "Bee Bread", "Pain d'Abeille", "Bijenbrood" or "Bienenbrot" to "the Food of the Kings", "the Fountain of Youth" and "Ambrosia of the Kings".

The complex of microorganisms and enzymes that enriches Ambrosia naturally gives this exceptional apiarian product a series of qualities and powerful curative properties.
Its high content of lactic acid supports an optimal digestion - the main base of the overall health and energy for humans.

Ambrosia is the main source of protein, fat, vitamins and microelements and an incredibly rich nutritious food.
Ambrosia is a natural bio-stimulating nourishing complete food.
Ambrosia is rich in phytohormones, flavonoids, free amino acids, mineral elements and other active biological compounds, and it's better than bee pollen – Ambrosia contains 4,000 mg per 100 g free amino acids - 6 times more than bee pollen.

Gold Ambrosia by HaliKali is unique - a natural food containing almost all of the 22 elements that make up the human body: it contains 35% protein with at least 18 amino acids, 28 minerals (including iron, calcium, phosphorus, potassium, copper, zinc, magnesium, selenium, and gold), 11 enzymes and coenzymes, 14 fatty acids and 11 carbohydrates and full spectrum of vitamins: A (retinol), B1 (thiamin), B2 (riboflavin), B3 (niacin or nicotinic acid), B5 (pantothenic acid), B6, B9 (folic acid), B12, C (ascorbic acid), D, E (tocopherol), H, K, P, and 6 sex hormones.

Ambrosia has been used as a superfood for thousands of years by practically all cultures.
It’s one of the oldest known rejuvenators known to humans.
Ambrosia has even been used by Olympic athletes as a performance enhancer because it helps increase Oxygen uptake and accelerates recovery time in training.


- 55% Carbohydrates;
- 35% Proteins;
- 3% Minerals and Vitamins;
Vitamins: A, B1, B2, B3, B5, B6, B9, B12, C, D, E, H, K, P;
Minerals: Fe (iron), Ca (calcium), P (phosphorus), K (potassium), Cu (copper),
Zn (zinc), Se (selenium), Mg (magnesium), Cr (chromium), Ni (nickel), Si (silicon), etc.;
- 2% Fatty Acids;
- 5% Other Ingredients:
Amino acids: phenylalanine, leucine, valine, isoleucine, arginine, histidine, lysine, methionine, tryptophan;
Antioxidants: including beta-carotene, lycopene and flavonoids; and
- 0.05% 24 karat edible Gold.


Due to its invigorating properties Gold Ambrosia is best served first thing in the morning.
Use 2 teaspoons (10 g) of Gold Ambrosia per day as superfood.

Gold Ambrosia is best kept in its original violet glass jar at temperatures between 5º – 25º Celsius
(40º – 77º Fahrenheit).
Store in a cool, dry, dark place.